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Seafood recipes and kitchen guides for home cooks.

Grilled fish with lemon

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New England Clam Chowder: A Simple Checklist
Seafood Recipes

New England Clam Chowder: A Simple Checklist

A few minutes of care when shopping makes new england clam chowder much easier. Most of the work happens before the pan gets hot. Below, we walk through new england clam chowder st

Buying Shrimp: What Actually Works
Buying & Storing

Buying Shrimp: What Actually Works

There are plenty of myths around buying shrimp, and some put people off cooking it. Most of the work happens before the pan gets hot. Let's look at what makes buying shrimp work, a

Coleslaw For Seafood: Common Mistakes to Avoid
Sides & Sauces

Coleslaw For Seafood: Common Mistakes to Avoid

When coleslaw for seafood turns out dry or bland, the cause is usually easy to fix. None of it needs special equipment. Below, we walk through coleslaw for seafood step by step.

Deep-Frying Fish: What Actually Works
Techniques

Deep-Frying Fish: What Actually Works

Deep-frying fish is one of the fastest dinners there is once the prep is sorted. The aim is to keep things simple and reliable. The rest of this article covers deep-frying fish in

Steamed Clams: A Beginner's Guide
Shellfish

Steamed Clams: A Beginner's Guide

If steamed clams is new territory, start with the simplest method. The aim is to keep things simple and reliable. Below, we walk through steamed clams step by step.

Rainbow Trout: A Simple Guide
Know Your Fish

Rainbow Trout: A Simple Guide

There is a lot of fuss around rainbow trout; this guide keeps it simple. Most of the work happens before the pan gets hot. Below, we walk through rainbow trout step by step.

Seafood Paella: Step by Step
Seafood Recipes

Seafood Paella: Step by Step

Here is seafood paella, broken into clear, simple steps. Seafood cooks quickly, so a little preparation goes a long way. The rest of this article covers seafood paella in plain, pr

Ordering Whole Fish: Shopping and Prep Tips
Dining Out

Ordering Whole Fish: Shopping and Prep Tips

What you buy matters more than any technique when it comes to ordering whole fish. Seafood cooks quickly, so a little preparation goes a long way. Let's look at what makes ordering

Thawing Frozen Seafood: Questions Worth Asking
Buying & Storing

Thawing Frozen Seafood: Questions Worth Asking

Thawing frozen seafood feels special at the table, yet it is simple to plan. The aim is to keep things simple and reliable. Let's look at what makes thawing frozen seafood work, an

Remoulade Sauce: Myths and Facts
Sides & Sauces

Remoulade Sauce: Myths and Facts

There are plenty of myths around remoulade sauce, and some put people off cooking it. None of it needs special equipment. Below, we walk through remoulade sauce step by step.

Broiling Fish Fillets: Common Mistakes to Avoid
Techniques

Broiling Fish Fillets: Common Mistakes to Avoid

When broiling fish fillets turns out dry or bland, the cause is usually easy to fix. None of it needs special equipment. Let's look at what makes broiling fish fillets work, and wh